Post by minesamojito on Aug 4, 2013 18:42:35 GMT
Chicken….check, Bacon……oh yes, Avocado………what?
Yes Grilled Avocado is surprisingly delicious, you still get the lovely creaminess of the ripe avocado, but the edges caramelise beautifully and add a smoky creamy elegance to the kebab. I used quality chicken breast that I diced into large chunks. These went onto the skewers, with strips of back bacon, and chunks of the avocado alternately.
I cooked these on a red hot grill to crisp up the edges and brushed with chilli jam for a little sweetness until the chicken was cooked through, and only took around 5 minutes on a very hot hibachi grill.
This works….try it.
Cheers
Marcus