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Post by webbm00 on Nov 27, 2018 12:40:31 GMT
my garage is currently being demolished and has loads of 50+ year old pine in the roof timbers. Would this be any good for burning in a wood fired oven?
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Post by oblertone on Nov 29, 2018 8:30:52 GMT
Yes, it just won't last very long; use it to get the WFO up to heat and supplement with dried hard wood for longer burn time. I'm a big fan of burning whatever is around so your pine would certainly find a place in the system.
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Post by webbm00 on Nov 29, 2018 20:08:38 GMT
Thanks. That's what I thought but wanted to check.
Once the pizza oven / BBQ shelter is finished by the builder and the pizza oven is finished I'll use it after getting the fire started before adding some hardwood for the actual cooking.
I was just worried about storing it for ages and then having to throw it away if it just smoked and spit
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Post by downunderdave on Nov 30, 2018 19:16:04 GMT
Be 100% sure it hasn’t been treated. CCA treatment contains arsenic and is highly toxic when burned. Not sure how you’d find out.
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Post by webbm00 on Dec 20, 2018 20:03:07 GMT
Good point but as the builders got rid of it before I could ask them to leave it for me a moot point now
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